Author: lindsay

  • Sunnylands Café

    Sunnylands Café

    This gem sits tucked inside the Sunnylands Center at the fabled Sunnylands Estate, the former home of philanthropists Walter and Leonore Annenberg and a stomping ground of countless U.S. presidents. While the salads here are great and inexpensive, the real draw is the ambiance. Overlooking the spectacular Sunnylands Gardens, this place has views for days! Post-meal, be sure to explore both the Center (admission is free and exhibits change regularly) and the surrounding landscape – every inch of it is spectacular!

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  • The Living Desert Zoo And Gardens

    The Living Desert Zoo And Gardens

    “Condé Nast Traveler” rated this spot one of the top 10 zoos in the United States, and it is not very hard to see why. But calling it simply a “zoo” is somewhat of a disservice because The Living Desert is so much more! With expansive vistas showcasing animals in their natural habitats, journeying through the 1,200-acre site feels like being on a safari. There are also gardens, ponds, a massive model train exhibit, walking trails, camel rides, giraffe feedings, a butterfly sanctuary, and an animal hospital to explore! The Living Desert is truly one-of-a-kind, offering a new experience each and every visit. The site’s annual Glow in the Park event, one of my favorite desert happenings, is also not to be missed!

  • Eureka!

    Eureka!

    A beloved spot for burgers, this place is a mid-day go-to. With basic offerings like the American (topped with Swiss, onions, lettuce, pickles, tomato and special sauce) to the Fresno Fig (served with fig marmalade, melted goat cheese, bacon, tomato, onion, arugula, and spicy porter mustard) you can go high or low-brow here, and will not be disappointed. The salads are also exceptional and the beer and whiskey options plentiful.

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  • Luscious Lorraine’s

    Luscious Lorraine’s

    Vegan, gluten-free and, paleo friends – this is the spot for you! Owned and operated by functional nutrition counselor/chef Lorraine Ornelas, the eatery boasts a highly specialized menu offering smoothies, juices, elixir shots, and entrees geared toward every dietary restriction and preference known to man. Need a glow-up, toxin flush or immunity boost? Plant-based, low-carb, celiac? Lorraine has got you covered, no matter what ails you! And the fare is incredibly tasty, to boot!

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  • Palms To Pines Scenic Byway

    Palms To Pines Scenic Byway

    Looking for showstopping views of the region? Head straight to the Palms to Pines Scenic Byway in Palm Desert, a zigzagging thoroughfare that spectacularly winds its way through the San Jacinto and Santa Rosa Mountains, offering striking panoramas along the way. A stop at the Coachella Valley Vista Point, a stunning elevated lookout with sweeping views of the surrounding skyline (pictured), is a must. Ascending further along the Byway brings even more dramatic views and eventually leads to Idyllwild, a sweet little enclave with a charming collection of shops, restaurants and cafés to explore.

  • The Pink Cabana

    The Pink Cabana

    Hands-down the Coachella Valley’s prettiest restaurant, The Pink Cabana is a designer’s dreamland! All soft blushes and subtle greens with incredible tilework, the newcomer (it opened in 2018) is gorgeous! And the food is fabulous, to boot! Go for the Instagram opportunities, stay for the Green Chile Chicken Tacos and Moroccan Club (my two favorite entrees).

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  • Canyon Creek Mushrooms

    Canyon Creek Mushrooms

    A bonafide mushroom farm in the heart of the Valley? Canyon Creek Mushrooms is certainly the first of its kind! Offering the finest fungal varieties (from lion’s mane to king trumpet to pink oyster), all hand-harvested right on the premises, the zero-waste facility is a one-stop shop when it comes to mushrooms. Best of all? The site offers daily tours of the premises, granting patrons behind-the-scenes glimpses of the entire cultivation process. No reservations required!

  • Sumo Dog

    Sumo Dog

    If you’re into franks, Sumo Dog is the place to be! Offering beef, pork, and vegan varieties accompanied by such accouterments as wasabi relish, miso mustard, guacamole, and katsu, the options are imaginative and delicious! My preferred order is an Angus beef frank, bacon wrapped with togarashi cheese sauce, but even the basic Chicago-style dogs make this spot worth a visit.

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  • Old Town Farmers Market

    Old Town Farmers Market

    This bustling certified farmers market is held on Sundays from October through May, with local vendors hawking all manner of goods, including organic fruits and vegetables, juices, artisanal bread and fresh fish, plus jewelry, artwork and more! Numerous food trucks and kiosks are also on hand, such as the insanely popular Chaupain Bakery and, my personal favorite, The Tamale Fiesta. Old Town’s once-a-month Art on Main Street events, which run from November through March, are also not to be missed.

  • Gabino’s Creperie

    Gabino’s Creperie

    This beloved eatery started serving up savory crepes (or what owner Marcel Ramirez describes as a “French burrito”) in 2020 and quickly became a sensation, with Guy Fieri (who popped in to shoot an episode of his popular “Diners, Drive-Ins and Dives”) deeming the BBQ chicken crepe a “destination dish.” And Gabino’s truly is a destination! Offering little slices of handheld heaven, Marcel’s crepes consist of incredibly tasty (not to mention hearty) fillings like pesto chicken and rib-eye cheese steak enveloped in a perfectly crunchy wrap crafted from flour, eggs and cheese. A meal at Gabino’s is truly like nothing else in the world! Bonus – there is also a sister location in Palm Springs for those on the west side of town.

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