Author: lindsay

I’ve been asked this question twice recently—first by a TikTok follower and then by my friend Kim (queen of all things La Quinta history)—which tells me wedding planning season in the desert is in full swing! Thankfully, the Coachella Valley is teeming with unique places to tie the knot. Here are a few of my favorites:

The O’Donnell House (pictured) — Best for views
This stunning hilltop residence, built by oil tycoon Thomas O’Donnell in 1925, offers sweeping panoramas of the Valley. Set directly into Mt. San Jacinto nearly 500 feet above the city below, the backdrop is truly showstopping!

Casa Cody — Best for private buyouts
Tucked away on two acres in downtown Palm Springs, this boutique hotel (the city’s oldest!) feels worlds away from civilization. Gated and intimately private, the entire property—including all 31 rooms—can be reserved for full wedding buyouts.

The Cree Estate — Best for wedding weekends
This 5,000-square-foot home on 2.5 private acres features two pools (including a swim-up bar), more than 70 palm trees, and plenty of space to host a full multi-day wedding weekend. I attended a friend’s nuptialsthere and it was a truly dreamy affair.

Desert White House — Best for architecture buffs
If your Pinterest board is filled with midcentury modern inspiration, this MCM gem perched atop a bluff in La Quinta is for you. Sporting a dazzling hyperbolic-paraboloid roof and retro details at every turn, events here feel like a Mad Men episode come to life.

The Living Desert Zoo & Gardens — Best for nature lovers
One of my favorite local venues, offering seven distinct event spaces. Say “I do” on the giraffe platform, in the Elder’s Grove at Village WaTuTu, or at Bighorn Café overlooking the mountains. Bonus: proceeds support animal care and conservation. 

Korakia Pensione — Best for romantic, intimate weddings
An impossibly beautiful boutique property with 1.5 acres spanning two historic estates: a Moroccan residence built by artist Gordon Coutts and a Mediterranean villa once owned by J. Carrol Naish. A true oasis of courtyards, arches, and shaded paths.

Villa Royale — Best for adults-only weddings
For a design-forward soiree, this Hollywood Regency-inspired, adults-only retreat is a must-see. Rumored to have once been the private home of figure skater Sonja Henie, it features 31 rooms across 3.5 picturesque acres, with a multitude of stylized spaces tailored for celebrating. 

Twin Palms — Best for Old Hollywood aficionados
Get hitched Rat Pack–style at Frank Sinatra’s former Movie Colony estate. This modernist masterpiece, designed by E. Stewart Williams in 1947, is filled with sleek furnishings and nostalgic nods to the singer—including his original Valentino sound system. I attended a cocktail party there a few years back and it remains one of my most swanky and memorable desert experiences.

The Packhouse at Aziz Farms — Best for customizable weddings
This 10-acre working farm in Thermal is one of the desert’s most versatile venues, with six flexible spaces including a palm grove, grassy field, beach, and even a lake with a dock that looks straight out of Dawson’s Creek. 

Parr House — Best for Disney fans
Calling all Disneyphiles! Modeled after the family home from Incredibles 2, the Parr House is now complete and available for special events. The caveat? It’s exclusive to Cotino Artisan Club members. Overlooking the sparkling 24-acre Cotino Bay, it’s truly one-of-a-kind—so if you have an in, book it . . . and don’t forget to invite me! 

The Chateau at Lake La Quinta — Best for waterfront weddings
A genuine hidden gem, this 24-room boutique hotel sits along a peaceful lake, complete with docks and boats lining the shoreline. With gorgeous water and mountain views, the property can be fully booked for weddings, creating an exclusive and memorable weekend experience for all.

Rancho 51 Date Garden — Best for rustic desert weddings
This eight-acre date farm has long been my go-to recommendation for Coachella and Stagecoach camping, but it also makes a stunning wedding venue. A working family farm set among 600 towering date palms, the grounds provide a beautiful blank canvas for couples to create a truly personalized celebration.

Speaking of weddings . . . this question comes from my neighbor, whose daughter is getting married this year and has requested each member of the bridal party wear a specific color. Since I have no children of my own and got married over 15 years ago, I outsourced the answer to my bestie Heidi (of Lucky Linqs), who’s recently been to every corner of the Valley and back hunting for outfits for her daughter’s upcoming multi-day nuptials. Here are her top picks for upscale, not-your-everyday mother-of-the-bride looks:

Sophie of Paris – One of Heidi’s first stops, this downtown Palm Springs boutique specializes in vintage French designs. Owner Sophie greeted her with a warm bonjour! and quickly pulled several dazzling pieces, each of which made Heidi feel like a princess. Definitely a splurge, but every selection is a stunner.

Songbird & Sage – While primarily known for its elevated resort looks, this El Paseo boutique also carries a small selection of standout formal wear in vibrant colors, absolutely worth checking out! 

Boulevard Consignment (pictured) – Heidi stopped in here on a whim and walked out with four different wedding weekend looks, thanks to the talented stylists and their curated selection of high-end pre-loved designer pieces.

The Fine Art of Design – This Palm Desert vintage boutique is where Heidi ultimately secured the dress for her daughter’s big day—plus a gorgeous Oscar de la Renta piece she couldn’t resist—no occasion needed!

Trina Turk – This one is my recommendation because I can’t hear “color” and not think of Trina Turk! The brand’s bold prints and vibrant pieces are ideal for weddings calling for specific palettes.

Headed to a gathering and need a thoughtful (and perhaps locally-themed) gift to bring? These are my staples for unique scores: 

Kitchen Kitchen – Always my first stop for foodie gifts. Packed with culinary finds and local favorites (think Desert Dust and Tutu’s Tortilla Chips), owner Jan is a pro at assembling the perfect hostess gift basket. 

Moller’s Garden Center Gift Shop – An under-the-radar gem full of upscale and unique finds ranging from small trinkets to luxe treasures.

La Quinta Resort Gift Shop – Ideal for desert-themed hostess gifts, offering everything from local history books to décor to Coachella Valley keepsakes.

Plants and Cards 4U – Exquisite faux succulent arrangements, locally-themed gifts, and the cutest line of tote bags featuring Coachella Valley cities.

Thick as Thieves (pictured) – A Palm Springs favorite offering fun tea towels, candles, art prints, bath and body products, and the daintiest handmade jewelry—in case you’re looking for a little something for yourself, too!

Palm Springs Bottle Shop – My go-to when I’m tasked with bringing spirits. Truly robust selection of wine, liquor, and mocktails, plus gourmet snacks and cheeky gift items.

Modern Hippie Interiors – This Indio design studio carries a beautifully curated selection of desert-inspired décor and gift items (cactus tequila board, anyone?).

Lotus Garden  Center – High-end gift offerings and some of the most stunning floral arrangements in the Valley—sure to please even your most discerning friends.

My friend Cole, who organizes my monthly Palm Desert lunch group, recently asked for recommendations for new eateries to try (in the hopes of not wearing out our welcome at our usual stomping ground, Chef Tanya’s Kitchen). Requirements? Casual vibe, space for 8 to 12 people, and the ability to split checks without headaches. While most of my favorite delis (The Lunch Spot, The Real Italian Deli, and The Wine & Cheese Shop on El Paseo) are a bit too small for our needs, these spots fit the bill:

La Provence Patisserie & Cafe (pictured) – Definitely on the pricey side and the food can be hit or miss, but when it hits, it really hits—and the ambiance is bar none! The daily quiche is a personal favorite and the pastry case alone is worth a visit.

Sherman’s Deli & Bakery – A desert institution with a massive menu, huge portions, and some seriously stellar sandwiches.

Luna Grill – One of my mom’s local favorites, offering a nice selection of healthy Mediterranean fare, including kebabs, salads, pitas, and bowls.

Katsuyama – Highly recommended by my foodie friend Kendra, this fast-casual spot specializes in katsu (one of my favorite meals!), plus ramen, salad, and a small sushi selection.

Billy Q’s – I tried this place recently and loved the friendly atmosphere and versatile menu. Dietary flexibility—including five different pizza crust options—is a definite bonus.

I’ve also heard great things about Sweet Basil California Eatery, Casuelas Cafe, and Fisherman’s Landing, though I have yet to try them myself.

If you’re anything like me, you’ve spent the last few weeks utterly obsessing over Hulu’s Love Story: John F. Kennedy Jr. & Carolyn Bessette.I’ve bought pretty much every book about the couple I can get my hands on, watched countless documentaries, and spent copious hours searching for wardrobe dupes to replicate Carolyn’s style. (At this point, I’m fairly certain my Amazon algorithm will forever be CBK-coded.)

Naturally, I started wondering if the couple ever visited the desert—and promptly got to researching. For anyone curious, here’s what I found:

While JFK Jr. and Carolyn don’t appear to have spent any notable time in the Valley, JFK Sr. certainly did. Most memorably, the then-president descended upon our desert the weekend of March 23, 1962. Upon landing at PSP, he was greeted by Harry Chaddick, the  “High Sheriff” of the Desert Circus, a local Old West festival, who presented him with an honorary sheriff’s badge. 

Chaddick also handed over a tiny pair of white cowboy boots and nickel-plated six-shooters to bring home to John Jr., while singer Phil Regan and Palm Springs Chamber of Commerce president Toby Curtis gifted a cowgirl outfit and a set of junior-size golf clubs, respectively, for Caroline.

During his stay, JFK met with his predecessor, Dwight D. Eisenhower, at the former president’s winter home at Eldorado Country Club in Indian Wells, attended Sunday morning mass at Sacred Heart Churchin Palm Desert (humorously described by one newspaper at the time as a “rural church”), and spent two nights—plus quite a bit of time poolside—at Bing Crosby’s estate in Silver Spur Ranch (now part of Ironwood Country Club). Fun fact: JFK’s pew at Sacred Heart (pictured) remains intact today and is marked with commemorative plaques.

Ahead of his visit, several news outlets reported, “The word in California is that when President Kennedy visits Palm Springs, movie actors and actresses who visit him will be asked not to tell their press agents about it. In other words, don’t use JFK for publicity, kids—he’s tired of it.” A bit ironic, considering it was during this trip that Kennedy is long rumored to have trysted with the most famous actress of them all, Marilyn Monroe—an episode that has become one of the most talked-about of his all-too-short life.

This 47-room tiki-themed lodging was built in 1965 by the infamous Ken Kimes (the prolific motelier behind Palm Springs’ Caliente Tropics and husband of murderous con woman Sante Kimes, aka the “Dragon Lady”). According to Palm Springs Tiki, the two signs out front are original — the neon lettering and glowing arrow (not pictured) still catching the eyes of passersby all these decades later. Little of the hotel itself has changed, either. Decorative rock walls and tiki statuettes remain, echoing a time when the Tropics was hailed as “a Polynesian oasis in the desert.”

Just up the street sits this 15-room inn, which first opened in 1948 as Rick’s Wagon Wheel Motel & Date Shop. Some of the decorative iron wheels from back in the day still dot the property, and the former date shack — though now closed — still stands, as well. According to Facebook chatter, Rick renamed the place “Ruta” in the 1970s in honor of his daughter. The towering “MOTEL” sign was likely added around the same time, its curling yellow arrow still calling out to passing motorists today, just as it did decades ago when roadside motels reigned supreme.

Not much is known about the history of this 39-room lodging beyond its 1961 construction and former membership in the Friendship Inns chain. But its two fabulously retro signs make it a standout amongIndio’s collection of roadside relics. The first (pictured) sits along the train tracks on Indio Boulevard (the old U.S. Route 99), designed to catch the eye of weary travelers and guide them to the tucked-away motel on Sun Gold Street. The second, all sharp angles and bold primary colors, towers above the lobby like a nostalgic beacon — the kind of retro landmark you can’t help but pull over and admire.

This local botanical boutique was founded way back in 1949 by Allen Willard, who first got into floral design as a high school teen and later owned both Palm Desert Florist and Rancho Mirage Florist. The unique comic-book-bubble-shaped sign atop the small one-story storefront was installed during the shop’s early days and still retains its historic charm. During a refurbishment a few years back, the current owner added a few pops of red, but otherwise it looks much as it did decades ago, a quaint relic of downtown Indio’s early days.

Perhaps Indio’s most famous sign of all, the towering knight in shining armor pointing the way to Shields Date Garden, has been a staple of the local landscape since it was installed in 1953. Rising 40 feet above Highway 111, the sign — known as the “Guardian of Quality” — has become a roadside attraction in and of itself, with visitors traveling far and wide to pose for photos alongside the chevalier. According to a 1983 Desert Sun article, the double shield emblazoned on the sign (which also serves as the company’s logo) symbolizes “the togetherness of the original owners, Floyd and Bess Shields.”

To say The Living Desert’s new patas monkeys (the zoo’s very first primates and the world’s fastest!) are entertaining would be a vast understatement. While our Leadership session featured some truly compelling speakers (hello, Patrick Evans!), the spotlight was consistently stolen by the family of four — especially baby Maisha. A ball of energy, the 10-month-old simian rolled, tumbled, and playfully pestered her parents and grandmother for hours on end, providing endless laughs throughout the day. If you haven’t yet visited the patas monkeys — and stepped inside the Desert Conservation Lodge (pictured) — consider this a sign to plan a visit!

The local coffee scene has reached new heights as of late, with a wave of stellar independent cafés popping up across the Valley — and Saguaro Coffee in downtown Indio is a definitive standout. My mom and I wandered in recently after a shopping trip to The Place next door and were both genuinely impressed. The space strikes the perfect balance — warm minimalist décor, excellent brews, and plenty of space to settle in and stay awhile. Sweet treats from  Con Amor, Nina y León pair beautifully with seasonal favorites like Café de Olla and Honey Fig Cardamom, showcasing syrups made from scratch and beans roasted onsite. It’s the kind of spot where one cup easily turns into two.

As a longtime Hollywood enthusiast, I’ve been chomping at the bit to see the new Bob Mackie exhibit at the Palm Springs Art Museum (on view through March 30th). The intimate display features a selection of the designer’s iconic creations, including Cher’s 1985 Met Gala gown and Carol Burnett’s “Starlet O’Hara” dress (pictured). My personal favorite? A gemstone-encrusted frock worn by Carol Channing in Lorelai that beautifully embodies Mackie’s flair for the dramatic. Also on view is a series of the designer’s original hand-drawn sketches, offering a rare glimpse into his creative process. Seeing the intricate concepts on paper alongside the finished gowns is nothing short of captivating.

This upscale Old Town La Quinta consignment boutique, which opened last November, has quickly become a darling of the desert. The luxe space is filled with expertly curated, distinctive pieces from labels like Louis Vuitton, Prada, PatBO, and Zimmermann, and the consultants are genuine pros at hand-selecting items tailored to each client’s style and silhouette. My bestie Heidi of Lucky Linqs — whose gorgeous jewelry is also sold at Boulevard — recently stopped in to browse and wound up walking out with four stunning ensembles for her daughter’s upcoming multi-day destination wedding in France (purses and shoes included!), each fitting as if they had been made just for her.

I’m by no means a vegan, nor do I typically seek out plant-based meals, but I recently visited this Palm Desert staple with my monthly lunch group and was blown away by the offerings! My Egg-y Salad was absolutely delicious, and Heidi declared her Banh Mi the best she’s ever had. The ice cream from the on-site “kreamery” also received rave reviews from everyone at the table. I’ve since returned a few times, and each meal has been excellent. Meat-eaters, take note: Chef Tanya’s is fabulous no matter your diet. Not nearby? You can also pick up Grab n’ Go fare from the eatery at local Tower Markets. And don’t miss the adjacent pet store, which regularly hosts cat adoptions.

I grew up in Calexico, a small border town, and spent much of my childhood crossing into Mexicali. That duality shaped me deeply. It’s where I developed my appreciation for cooking, art, and the restaurant scene. Being immersed in two cultures gave me a rich perspective on flavor, hospitality, and creativity. My mother was a home baker and caterer in Calexico, 90% of the equipment I use is hers. The kitchen was always a place of warmth and expression — that’s really where it all began.

I haven’t always been passionate about baking, but I was introduced to it at a very young age because my mother baked constantly. I used to sift through her cookbooks for hours, fascinated by the recipes and photographs. Over time, that curiosity turned into a deep respect and love for the craft.

Her attention to detail and devotion to her work is something I always admired. Her customers loved her, and her baking and catering are still talked about in our community in Calexico today. The way she respected her craft, her clients, and the planning and sourcing behind every event is exactly what I try to model in my own business.

It’s an experience I’ll never forget. My cousin was living in New York at the time and offered me a place to stay while I completed my internship at Ceci-Cela. I worked there for about a year, supporting Chef Laurent’s wholesale operation in Brooklyn, as well as working at his shop in SoHo. Baking at that scale was intense and humbling. I wasn’t doing the heavy lifting, but witnessing the precision, discipline, and coordination of such a large operation left a lasting impression on me. It was an intense and formative experience that refined my technique and discipline.

When my internship ended, I moved back home because I missed my family. I hoped to continue pursuing baking somewhere closer to Calexico, but instead I was offered a corporate visual merchandising role at Donna Karan in New York, which ultimately relocated me to Palm Springs, where I became the Visual Director for Anthropologie on El Paseo. That role strengthened my understanding of storytelling, branding, and spatial design. Years later, baking slowly found its way back into my life. What started as something creative and personal eventually became something I couldn’t ignore — it felt like returning to myself.

It’s inspired by the way you might sign off a love letter — “with love,” followed by my children’s names. Everything my husband and I create is inspired by them. We work hard to make them proud and to build something meaningful that they can one day shape in their own way.

When we were producing pastries from home, our days started around 3 a.m. Now that we operate out of a commercial kitchen, my husband and his team run wholesale production full-time. I manage the cake studio portion of our business from home. My day typically starts at 5 a.m. I wake up, make my coffee, get ready, and begin working on cake orders or restocking our pastry fridge at The Place in Indio (pictured), which we refill with fresh-baked goods Thursday through Saturday each week.

My children usually wake up around 9:30 a.m., and then my mom duties begin. They’re not in school yet, so our days are filled with play, light learning, breakfast, time outdoors, art projects, puzzles, movies, lunch, and dinner. After bath and bedtime stories, any unfinished work from the morning resumes. In between it all, there’s the cleaning, laundry, and everything else motherhood requires.

We began hosting backyard cafés in early 2025, and my husband encouraged me to start making pastries. We invited mobile coffee shops to pop up with us, and many of those relationships evolved into wholesale partnerships — like Buena Matcha, Mentosa, and Rutina.

This summer, my husband left his position as a culinary director to join our family business full-time. His business acumen, vendor relationships, and culinary background have truly elevated our operation. He oversees wholesale pastry production and our catering division, while I focus on cakes and creative direction.

Our most popular cake flavors are pistachio raspberry and vanilla dulce de leche. Tres leches cakes are especially meaningful to me — they’re tied to my childhood. More recently, we’ve become widely known for our pastries.

I spend a lot of time revisiting my mother’s old cookbooks, browsing Pinterest, and listening to baking and food podcasts. I’m constantly observing textures, colors, plating, and seasonality.

My grandfather and uncles on my mother’s side worked the fields in the Imperial Valley. We ate seasonally because that’s what was available. My husband’s family also worked in agriculture, so we both grew up understanding how food reaches the table. That connection to land and season deeply influences how we source and create.

Citrus! There’s nothing like desert citrus at its peak.

Tres leches cake. It’s my mother’s signature recipe, and every time I make it, I’m transported back to childhood memories and family gatherings.

In Palm Springs: Mentosa at Mojave Flea Trading Post, Ernest Coffee, and Coffeeism Co. (pictured).
In Palm Desert: Buena Matcha and Rutina.
In Indio: Saguaro Coffee and The Place.

Yes — hopefully in the near future. We dream of a small, intimate bakery space where we can bring to life the pastries we’ve been imagining.

The community. The support from our partners and customers has been incredibly humbling. We feel honored every time another small business welcomes us into their space.

Start now. Start with what you have. Do it for the love of creating. Growth and business structure will come — but the passion has to lead.

The people, the history, the art, and the landscape. I love that the beach, the high desert, Big Bear, the snow, and the lakes are all just a short drive away. The food scene and creative energy here are special. There’s room for everyone’s vision in this valley — and that’s something I deeply appreciate.

Bar Cecil in Palm Springs (pictured) — our absolute favorite spot for a sexy dinner and drinks. The Heyday in Palm Springs for something nostalgic, casual, but elevated.

Our favorite cafes are our partners, Mentosa, Ernest Coffee (pictured), Coffeeism Co., Buena Matcha, Rutina, and Saguaro Coffee. All offer different menus and styles of caffeinated/decaffeinated drinks, but the same attention to detail and overall excellent customer experience.

My favorite place to shop is The Fine Art of Design in Palm Desert and The Place in Indio.

Also for shopping – any and all thrift shops in the desert!

Facilitated by the Palm Springs Chamber of Commerce, Leadership Coachella Valley is a 10-month initiative for current and emerging local leaders, welcoming a new class of 40–50 participants each year. I was lucky enough to be accepted into the Class of 2026, which kicked off with its first session in September. (Photos above were taken during that inaugural meet-up.)

Now celebrating its 25th year (anniversary party info here!), the hands-on, immersive program dives into the Valley’s history, culture, infrastructure, government, and economy through 10 intensive — and thoroughly invigorating — day-long sessions, held once a month, covering topics such as education, arts, conservation, and other aspects of community life — all while fostering meaningful relationships and cultivating leadership skills. The program also boasts an extensive alumni network, providing ongoing learning opportunities and nourishing relationships that last far beyond the 10-month journey.

Through LCV, I’ve toured corners of the Valley I never knew existed — schools, government facilities, food banks, rescue missions, nonprofits — and gained a much deeper appreciation for the people and organizations that shape our community. I’ve met some of the desert’s most dynamic, passionate individuals and learned from their perspectives and experiences.

In short? Joining has been one of the best decisions of my life. And I’m only halfway through!

Being part of this year’s class is a true gift and an ongoing reminder of how lucky I am to call this Valley home.  Want to join next year’s class? Applications open in May. Learn more here.

This question comes from my pal Cherry, owner of Roam.e, whose friend recently visited The Living Desert and noticed the Petting Kraal looked a bit different. She reached out to Cherry for insight and Cherry, in turn, texted me — thinking I might have the scoop. And she was right — thanks to one of my Leadership Coachella Valley classmates who works at the zoo and with whom I had just been discussing this very topic!

The Living Desert’s walk-in petting zoo, located inside Village WaTuTu, has always been one of my favorite spots to visit. (I even once met actor Jeremy London there! Photo above.) With the resident goats getting older and the zoo deepening its focus on conservation and animal welfare, the space was recently refreshed with a new layout to provide a more peaceful and comfortable environment for the animals.

The good news? Visitors can still go inside the Petting Kraal and interact with the beloved Nigerian dwarf goats — just now from the other side of a low fence. The Living Desert is planning additional enhancements to the habitat in the coming weeks, as well, so be sure to  keep an eye on the zoo’s socials for updates.

A flight attendant friend recently flew into the Valley for a brief layover and was put up at a hotel near Sherman’s Deli & Bakery. She and her crew passed by the eatery on their way out to explore and she texted me to ask if it was any good. I literally couldn’t respond fast enough — Sherman’s is a desert staple!

Their club sandwich— modified to add cheddar and avocado and minus the third slice of bread (pictured) — is one of my all-time favorite meals! If I’m anywhere in the vicinity, you can bet I’m popping in to snag one! My husband and I once spent a week at the Hilton right across the street and I ordered a club every single day for lunch. It was a dream! 

My friend and her crew stopped by Sherman’s later that night for baked goods to take back to the hotel . . . though I don’t think anything actually made it out of the restaurant. The second the to-go cartons were handed over, everyone dug right in. She’s since had another Palm Springs stopover and made sure to swing by again to pick up desserts for her mom to enjoy back home.

This question comes from my mom, who recently met up with some out-of-town friends for a late breakfast/early lunch in Palm Desert. Said friends visit the Valley every year and my mom was hoping to take them somewhere they hadn’t already been. They also prefer heartier meals and love bakery treats — so I put on my thinking cap and came up with the tailored list below.

Wonder (pictured) — If you’re looking for a sugary breakfast (which my mom’s friends definitely were!), this spot should be top of mind. While being diabetic, I’ve never indulged — I usually go for a sausage patty, eggs and a latte (all delish) — the French Toast here is a gluttonous gem topped with berries, syrup, chantilly cream, powdered sugar and cotton candy. Every time I’ve seen it served, the entire restaurant comes alive with oohs and ahhs. There are also plenty of tempting baked goods like donuts, croissants and danishes on hand.

Grill-A-Burger — If you’re seeking variety, this place has you covered. Despite what the name implies, it’s so much more than just a burger joint. The massive menu includes everything from hot dogs to salads to chicken strips (my personal favorite) — all grilled, tossed and fried to perfection.

Sherman’s — Though I much prefer the Palm Springs location, you can’t go wrong with a meal at Sherman’s for all the reasons noted above – hearty servings, sumptuous comfort fare and desserts that barely make it out of the box.

Keedy’s Fountain & Grill — This desert institution has been keeping hungry patrons satisfied since 1957. Serving up diner classics and generously portioned breakfasts (the pancakes can’t be beat!), this greasy spoon is one of my family’s favorite local establishments. That said, I’d skip the sister location in Indio, which, in my experience, doesn’t offer the same quality fare.

D’Coffee Bouteaque — Best known for its extensive and imaginative coffee menu (think salted caramel lattes, lavender cold brews and Oreo mochas), the food offerings are just as delectable. From Bananas Foster French Toast to Jumbo Lump Crab Benedict to the Egg White Plate, there’s something for every palate.

The Wine & Cheese Shop on El Paseo — I’ve made copious mention of this place on Instagram and in past newsletters because I truly can’t get enough. The sandwiches are next level (French ham & brie on a croissant? Yes, please!) — hands down some of the best in the Valley. The salads are also top-notch for those looking for something lighter. Don’t miss owner Jen’s take on La Scala’s legendary Chop Salad (yep, the one the Kardashians put on the map).

Project Burger — Though I haven’t dined here yet, I hear it’s the place for burger lovers. Offering a stellar selection of smash burgers alongside substantial sandwiches, this newer spot (opened in December) has been receiving seriously rave reviews.

Palm Springs has certainly seen an influx of filming as of late. The new Mickey Rourke film, Mascots, shot out here in late January and you probably caught recent news reports about the cast and crew of The Lincoln Lawyer descending upon The Saguaro to film an episode for the show’s fourth season, which just hit Netflix this month. My friend happened to be staying at the hotel at the time and was invited to be featured in the background of a scene while lounging poolside. (That’s her photo of actor Angus Sampson during the shoot pictured above.)

After hearing about The Lincoln Lawyer filming, my bestie Heidi, owner of Lucky Linqs, immediately texted saying, “We need to sign up to be extras!”

If you’re tempted, as well, you can register to be a background actor with the Greater Palm Springs Film Alliance & Film Office. It’s as simple as uploading a headshot (a phone pic works just fine), filling out your contact information, inputting a few basic stats, and you’ll be ready for your close-up in no time!

Spend Valentine’s Day in one of the prettiest settings in the desert at Sunnylands’ annual floral arranging workshop. Led by Studio Kate Floral and inspired by the estate’s fabled A. Quincy Jones–designed rose garden, this hands-on course walks you through creating a rose arrangement of your own (and yes, you take it home!). A post-class latte from the on-site café and a stroll through the gardens make the perfect finishing touch.

Perfect for couples, friends, or a solo self-love date.

February 14 | 1–3 p.m. | $78.99 | Sunnylands

Exciting news: my favorite local candle makers, Chicano Candle Co. (formerly Mijo Co.), have just unveiled a new candle bar at The Place in Indio. To celebrate, they’re hosting two Valentine’s Day classes where you’ll blend a custom scent (there are over 100 fragrances to choose from!) and hand-pour a signature creation with owners Vince and Adolfoguiding the way. (Mistletoe is my personal favorite scent option — off-season, I know, but it’s just that good!) Afterward, pop across the street to Rosemary HiFi for a drink or grab a burger at Papa Headz for a casual but absolutely delicious Valentine’s celebration.

Perfect for couples, Galentine’s plans, or a creative night out.

February 14 | 5–6 p.m. & 6–7 p.m. | $50 | The Place, Indio

Calling all desert yogis: head up to Yucca Valley for a love-themed evening “honoring renewal,” led by astronomer Will Henry and Betty: The Sound Fairy. This communal, three-hour experience takes place at the Hi-View Trailhead and includes two sound baths, a cacao ceremony, a narrated tour of the night sky, and stories exploring Valentine’s Day myths across cultures. It’s equal parts grounding, magical, and very desert.

Perfect for couples, close friends, or anyone craving a soulful Valentine’s experience.

February 14 | 4:30–7:30 p.m. | Yucca Valley | $40–$80 (two-for-one tickets available)

Roses may be red and violets may be blue, but you can celebrate in purple at the legendary Purple Room supper club this Valentine’s Day. Step into an “intimate throwback to midcentury glamour” at the historic establishment (where the Rat Pack used to regularly hang out!) and enjoy an evening of live jazz paired with delicious fare — from filet mignon and jidori chicken to vegan lasagna. Classic Palm Springs cool, served with a side of romance.

Perfect for couples, jazz lovers, or anyone seeking a stylish night out.

February 13–14 | Various reservation times | $99 | The Purple Room, Palm Springs

Coachella Valley denizens with ’80s-loving hearts, this one’s for you! In honor of Pretty in Pink’s 40th anniversary (yes, the film officially turns 40 this month — we are old!), the Mary Pickford Theatre is hosting special screenings of the beloved classic all weekend long. As a bonus, ticket-holders will also catch a special featurette with director Howard Deutch. So grab your most volcanic ensemble and a juice box, and settle in for a thoroughly nostalgic Valentine’s weekend movie night.

Perfect for solo plans, longtime friends, or anyone feeling a little retro.

February 13–15 | Various showtimes | $6.95 | Mary Pickford Theatre

My family was heartbroken when Clementine Gourmet Marketplace & Café closed its doors in 2017. (I’ll never forget my late father demolishing an entire order of the café’s cannoli we’d picked up for a dinner party—before we even made it out of the parking lot!) So I was thrilled to learn that former owner Jennifer Douheret recently opened Atelier № 27, a boutique offering vintage clothing and beautifully sourced gifts, on San Pablo Ave. Teeming with truly unique finds and a distinctive European flair—the store’s name is a nod to the address of the home in Italy where Jennifer grew up—the shop is warm, bright, and inviting. Don’t miss the line of Bougie D’Oud candles, all of which smell divine.

I’ve never been into fancy sauces or bold spices — I’m unfailingly basic when it comes to food. Give me ranch dressing and Lawry’s garlic salt, and I’m one happy camper! But that changed when I attended Kitchen Kitchen’s 46th anniversary party in November and first sampled Desert Dust, a locally made, all-purpose seasoning crafted from Coachella Valley dates. My husband and I have been obsessed ever since! It’s genuinely good on everything—from tacos and chicken to air-fried cauliflower. The Savory blend is my go-to, and the Guacamole seasoning mix is simply out of this world! Just blend with an avocado, add chips and . . . chef’s kiss!

I wrote about this longtime Indio nursery last May, shortly after it was taken over by new owners and given a refresh. Since then, Madison Gardens has continued to blossom, with gorgeous new features and experiences around every corner. The horticultural haven now boasts a conservatory filled with eye-catching plant displays, an on-site boutique offering foliage-themed gifts and stunning custom arrangements, and (my personal favorite) a K-Fé 7 Coffee kiosk, complete with the most adorable patio seating. Even if you’re not in the market for new plants, Madison Gardens is a lovely spot to grab a latte and soak in the bucolic views.

Another newsletter, another fried chicken mention—because it’s always going to be my meal of choice! So when I spotted the Boom Boom Chicken (panko-breaded breast pieces fried to golden perfection and topped with a Thai chili glaze) on the menu during my first visit to Kitchen 86last week, I immediately put in my order—and it did not disappoint. Being diabetic, I opted for the glaze on the side and used it as a dipping sauce. Easily one of the best lunches I’ve had out in a long time, Kitchen 86 has officially landed at the top of my favorites list. (The Boom Boom Shrimp my lunchmate graciously let me sample was equally excellent!) Bonus: on Friday and Saturday nights, the restaurant features dueling pianos—so a dinner reservation is in order, presto.

An afternoon at Sunnylands is always a delight! From the sylvan gardens and stellar gift shop to the on-site café and rotating exhibitions, there’s no shortage of things to enjoy. The Welcome Center’s current installation explores the historic 200-acre estate’s landscape history through stunning photographs by David Loftus. Sunnylands Director Michaeleen Gallagher states, “This exhibition invites you to see trees as more than landscape features. Here, they are art.” And that is not hyperbole. Shot in extreme close-up, from reverse bird’s-eye views, and with imagery turned on its side in vertigo-inducing fashion, the pieces are definitely works of art. Fun fact: the gallery seating was fashioned from Virginia live oaks that once  lined the property.

This question comes from my neighbor and friend Liz (of Shuffle Fine Cards), who has been gluten-free for years but loves dining out — and luckily, the Coachella Valley has plenty of great options for her to indulge.

A few of my picks:

Alps Village (pictured) – Pretty much everything on the menu at this German/Bavarian gem (one of my favorite desert eateries!) is available in a gluten-free variation — from spaetzle to pizza to schnitzel — all of it absolutely delicious and made fresh on-site daily!

Stuft – My pick for the best gluten-free pizza around. My neighbors have ordered it for various get-togethers and it’s never been anything short of fabulous.

Zin American Bistro – Easily my favorite downtown PS restaurant, this staple offers a solid selection of gluten-free options, including pastas and burgers. Don’t miss the Mushroom Truffle Soup or the Seasonal Burrata Salad — both naturally gluten-free and absolutely divine.

Grapefruit Basil – Located inside the Tommy Bahama Miramonte Resort in Indian Wells, this place boasts a menu packed with gluten-free dishes — plus plenty of items that can be easily modified. My favorite? The naturally gluten-free Spaghetti Squash entrée, featuring roasted mushrooms, lemon Parmigiano-Reggiano broth, Campari tomatoes, sweet corn, Bloomsdale spinach, and pistachio gremolata.

Chef Tanya’s Kitchen – Everything at this fully vegan eatery (with locations in both Palm Springs and Palm Desert) somehow tastes just as good as the real thing! And there is also plenty of gluten-free fare on the menu. I’m partial to the Egg-y Salad, while my friend Heidi (of Lucky Linqs) swears by the Bahn Mi & You sandwich, both GF. Be sure to hit up the onsite Kreamery for the best GF/vegan ice cream and coffee in town!

Grill-A-Burger – This “hamburger heaven,” famously featured on Diners, Drive-Ins & Dives, offers truly stellar burgers and hot dogs on equally stellar GF buns! Pretty much everything is made in-house, with tons of customization options, including chicken, turkey and veggie patties — plus plenty of vegetarian and vegan choices, as well.

Wildest – While I haven’t actually been here yet, I’ve heard nothing but great things about this Palm Desert eatery. The menu features a smorgasbord of inventive gluten-free (not to mention vegan, vegetarian, dairy-free, nut-free, and seed-free) options — from English Pea & Black Truffle Ravioli to Oyster Mushroom Fried “Chicken” to Braised Beef Short Ribs.

This question comes from my foodie friend Cherry (of Old Town La Quinta’s Roam.e) and I didn’t hesitate with my answer — the chocolate chip cookies at Bar Cecil!

Homemade and served warm straight from the oven, these cookies are perfectly crispy on the outside and perfectly chewy inside. A side of McConnell’s vanilla ice cream — a pairing recommended by our genius server — is the perfect complement.

And yes — I did once make myself a bit sick overdoing it on this dessert. Zero regrets. Completely worth it.

This question was posed by Rae (of Old Town La Quinta’s Mimi & Rae), who had a friend visiting in December and wanted to know my favorite spots to experience the desert in all its glory.

A few of my go-tos include:

The Living Desert – One of my local happy places. Nothing beats a day spent walking the paths of this top-notch zoo and conservation center.

Sunnylands Center & Gardens (pictured) – Another desert happy place of mine. (Do I need to do a whole newsletter on this topic?) A stroll through the stunning gardens — which are free to visit — followed by lunch or coffee at the on-site café is always a crowd pleaser. 

Barbara Bar – Whimsical, over-the-top, and fabulously pink, this watering hole serves up seriously tasty bites and sips — and (bonus!) it’s a filming location! (Reservations required.)

Flannery Exchange – My favorite Palm Springs shopping destination! I love popping in, grabbing a latte from Cafe La Jefe and browsing the fab boutiques, including Bobo Palm Springs, Covet, Bean Goods and Los Angeleaves.

High Bar – Cocktails at this open-air rooftop bar come with some of the best views of downtown Palm Springs. Always a win with visitors.

Robolights – An only-in-Palm-Springs sight that has to be seen to be believed. While private tours are available, plenty of the massive art installation (created entirely from trash and scrap materials), which stands on the grounds of a private house in the Movie Colony neighborhood, can be enjoyed right from the street.

Windmills –  A guided Windmill Tour is always a great adventure, but if time doesn’t allow, there are stellar views to be had of the massive turbines from the surrounding roads. A drive around to see them up close and personal is never short of awe-inspiring.

The Judy Show – One of my all-time favorite desert experiences! Legendary entertainer and celebrity impersonator Michael Holmes stars in this hilariously irreverent dinner show filled with music, comedy, and fabulous cuisine, hosted at the iconic Purple Room — a former Rat Pack hangout.

Copley’s – A little slice of Hollywood right here in the desert. This fine-dining spot once served as Cary Grant’s off-site guest quarters and now dishes up excellent food and cocktails. Even just stopping in for drinks makes for a memorable experience.

Sherman’s Deli & Bakery – One of my favorite lunch (the club sandwich is spectacular!) and dessert staples that’s always a hit with visitors. Bonus: gluten-free bread and other GF options are available.

Had you asked me this last week,  PS Air Bar would have topped the list — but it sadly closed just days ago (RIP to one of my favorite local spots). Thankfully, the Coachella Valley boasts a plethora of whimsically themed and visually stunning places to sip and dine.

The Pink Cabana (pictured) – This gorgeous, blush-hued spot was designed by Martyn Lawrence Bullard as a nod to the tennis clubs of yesteryear — and it’s just as chic & Instagrammable as you’d imagine.

Barbara Bar – Another mention of this more-is-more pink paradise fashioned by designer Dani Dazey — but I love it that much. Bold, playful, and wildly photogenic. (Reservations required.)

Bootlegger Tiki – A Polynesian paradise housed in the former location of legendary bar Don the Beachcomber (another Rat Pack hangout!). Classic tiki vibes done right with a pairing of Hollywood history. 

Bar Issi – A White Lotus–inspired maximalist gem with its wallpaper game firmly on lock, designed by Tom Parker of Fettle.

Italica – A design-forward downtown Indio speakeasy serving fabulous food and drinks in a moody, intimate setting. (Reservations recommended.)

Bar Cecil – A true masterwork of both brilliant design and cuisine, with fine art and cheeky collectibles lining the walls. Pro tip: don’t miss the bathroom. (Reservations highly recommended – this place is usually booked months out.)

The Tropicale – A stylish, punchy throwback to the supper clubs of yesteryear — with cocktails that match the vibe.

Bar Valerie – Fashioned by my friend (and designer extraordinaire) David Rios, this swank watering hole at Palm Springs’ Velvet Rope hotel channels over-the-top Old Hollywood glamour in all the right ways! (Currently only open Thursdays for Cabaret L’Amour.)

Canopy Wine Lounge – Outfitted by Christopher Kennedy, this is easily one of the desert’s most stylish spots to sip wine and unwind.

Billy Reed’s – Flush with oversized booths, rich red accents, and Tiffany-style lamps galore, this Palm Springs landmark is like Disneyland in the desert – and I mean that in the best possible way.

Del Rey – An intimately beautiful watering hole tucked inside the stunning Villa Royale hotel, which is rumored to have once been home to Olympic figure skater Sonja Henie.

The Red Barn – Recently revamped to the absolute nines, this stunner has it all — from Liberace’s former lamps to art from the Autry Museum to dramatically flocked wallpaper. (Be sure to check out the fabulous pink bathroom!)

A flight attendant friend recently stopped in Palm Springs for a brief layover, so I, of course, took her sightseeing to a few of my favorite local haunts — one of them being the famed Kaufmann House. While snapping photos out front, we met some snowbirds visiting from New York who asked if I could share the history of the home, to which I happily obliged! They now subscribe to my newsletter, so I figured I’d do an even deeper dive on the property.

The Kaufmann House is often described as one of the most famous residences in the world. Designed by architect Richard Neutra in 1946, the International Style marvel was commissioned by Edgar J. Kaufmann Sr., the very same man who commissioned Frank Lloyd Wright to construct Fallingwater, another of the world’s most iconic properties.

The pinwheel-shaped dwelling was fashioned from steel, aluminum, glass, and stone at a then-astounding cost of $295,000. Photographer Julius Shulman’s legendary 1947 images of the home catapulted it to architectural fame almost overnight. After Kaufmann’s death, however, the property sat vacant for an extended period of time and went through several ownership changes — Barry Manilow even called it home for a few years — along with a series of unfortunate renovations.

In 1993, the house was purchased by art historian Beth Harris and her husband, Brent, who undertook a painstaking, years-long restoration to return it to its original glory. Their efforts are widely credited with helping spark the mid-century modern restoration movement that Palm Springs is now known for today.

Incredibly, at the time of their purchase, the residence had been on the market for more than three and a half years and was being listed as a teardown. It’s hard not to wonder how different Palm Springs might look today had it not been for their vision and dedication.

When the Harrises later put the home on the market in 2007, it wasn’t a typical real estate listing. The property was auctioned through Christie’s — and categorized not as a residence, but as a work of art!

Architectural highlights of the 3,162-square-foot, 5-bedroom, 6-bath home include floor-to-ceiling disappearing glass walls, a second-story “gloriette,” an outdoor viewing platform, and movable aluminum wall panels that can be closed to block the sun or opened to capture the desert breeze.

Over the years, the Kaufmann House has been featured countless times in print, including in the pages of Palm Springs Life, Time, and Lifemagazine, as well as in numerous architectural books. Most famously, it served as the setting for Slim Aarons’ iconic photograph Poolside Gossip, featuring then-owner Nelda Linsk. More recently, it portrayed Chris Pine’s home in the 2022 film Don’t Worry Darling.

Don’t let the exterior fool you! This intimate, wood-paneled watering hole tucked behind an unassuming strip mall storefront is one of the best spots in town — whether you’re talking food, cocktails, ormocktails. With its warm, Manhattan-y feel, PaulBar serves up genuinely excellent fare alongside cocktails expertly poured by a talented team of mixologists who take their craft veryseriously. While there isn’t a dedicated mocktail menu, it’s the kind of place where you can tell the bartender what you’re in the mood for and they’ll create a thoughtfully dry libation on the spot — something my mom and I love to do and the results never miss!

This perfectly pink bar inside the Trixie Motel — famously featured on the Discovery+ reality TV series of the same name — is best known for its over-the-top ambiance, but the food, drinks, and non-alcoholic offerings are just as notable. Along with a solid lineup of signature mocktails, the menu includes a handful of ready-to-drink NA options, like a Busty Lush Paloma and Kölsch from Best Day Brewing. If you’re ordering a mocktail, the Dry Cactus — a mix of prickly pear, lemon juice, elderflower tonic, and soda — is my personal favorite. But honestly, you’ll be sitting pretty (in pink!) no matter what’s in your glass. (Reservations required.)

Designed by Christopher Kennedy, Canopy is as stunning as it is welcoming — one of my favorite local spots to linger. The servers here are genuinely passionate about wine and the lounge’s many offerings, including NOOH Sparkling Rosé, a standout dealcoholized option that tastes remarkably close to the real thing. You’ll also find other well-curated NA choices, like ginger beer and a zero-proof Firestone Walker 805. For those looking for something lower-proof rather than fully alcohol-free, the menu features cocktails made with Ola Sol agave wine in lieu of tequila — a great middle ground for celebrating without going all in.

This speakeasy, hidden behind an unmarked door in downtown Indio, is celebrated for its immersive culinary experiences, with dishes and drinks smoked, flambéed, seared and foamed tableside. The non-alcoholic offerings are just as inventive, with five elegantly curated mocktails on the menu. I’m especially fond of the Sicilian Sunset, a vibrant mix of Ghia Apéritif, Roots Divino Rosso NA Vermouth, Pizzolato NA Sparkling White, blood orange purée, and pineapple and lemon juices, topped with a flambéed orange wheel. Drinks, food, flair and ambiance — Italica literally has it all.

Looking for mocktails to enjoy at home? This bustling bottle shop, located inside the sprawling Market Market emporium (with a sister location just up the road at Mojave Flea Trading Post), is packed with zero-proof and non-alcoholic offerings and mixers that extend Dry January well beyond a night out. Bonus — the fridge aisle is teeming with a wide array of chilled, grab-and-go choices, making it especially easy to stock up. Owner David Marks — whom I spotlighted back in November — recommends the canned mocktails from Aplós and Parch. Be sure not to miss the whimsical gifts and specialty foods while there — PSBS is just as fun to browse as it is to shop.